|Port:||Tianjin,Shanghai,Qingdao or any other ports for rotary rack oven|
|Supply Ability:||50 Set/Sets per Week|
|Payment Terms:||L/C,D/A,D/P,T/T,Western Union,MoneyGram,other term of payment for rotary rack oven|
kitchen equipment! Bakery rotary oven/ rotary baking oven prices/ rotary rack ovens for sale
Rotary rack oven Features
1. Stainless steel ,solid and durable for the rotary rack oven
2.The baking oven can apply to bake pastry, toasted bread, hamburger, bride cake, biscuit, moon cake, toasted French bread and so on.
3.The steam system can produce enough steam according to the process requirement;it can change 8kg
Water into steam with 20 seconds.
4. Large baking capacity of the rotary rack oven
The electric oven one time can bake 12,16,32,64 trays, and easy to operate, one man operates, the whole cart can push out and in.
5. Various heating method of the rotary rack oven :
electricity, diesel and gas. You choose any way you prefer.
6.Imported burner and heating duct of the rotary rack oven,
with less fuel consumption, burning safely,and low waste emission.
7.360℃ circulative hot air to keep equal and optimal fire;8cm thickness insulation heating panel inside to
Protect heat loss,7 inch LCD screen for the bakery to check the rest time easily;2 hollow glass and 1 radiation-proof glass to keep the baker watching the process of baking easily.
8.The body of the oven can be departed which is easy for delivery and installation.
Rotary rack oven Specification
Pictures for kitchen equipment! Bakery rotary diesel oven/ rotary baking oven prices/ rotary rack ovens for sale
1.The control pannel of the rotary rack oven
The temperature,time,rotary system and the burning system of the oven are controlled intelligently which makes it easily operated different control panel for bakery machines.
The electromechanical or digital control panel,which is easy and intuitive to use,interfaces with an electric board with absolutely reliable,high quality components.
2.The burner is RIELLO which inported from Italy.
3.hook type/ rotating platform type/ Automatic lifting type
There is a position device,it can keep the trolly stopped and faced
to the door when the door open.
4. 8Cm thickness heat insulation panel to prevent heat lossing
inside of the rotary rack oven
All the material contacted with the bread is made of stainless steel 304,which is food grade
5.The Detail of Our Rotary rack Oven
The steam system can produce enough steam according to the process requirement;it can change 8kg
Water into steam with 20 seconds.
6.The body of the rotary rack oven can be departed which is easy for delivery and installation
Wooden Case Packing accord with export standard. After inspection by the quality control department, passing inspection, the machine comprehensive clean-up, and then start packing. First desiccant is placed in the machine And then around the machine with 6 cm thick foam board, winding stretch film for reinforcement, and then add the bubble film. Machine packed in wooden case, and then the metal strip reinforcement. Product packed in containers, depending on the product to be reinforced.
we are sure to supply overseas installation. Generally, whole production line installation will need about 7 days. And the customer should charge for the visa,the air tickets,the accommodation and the salary.
About our product warranty time:24 months free of charge.
Shijiazhuang Daina Machinery Co.,Ltd specially produce bakery machine for 20 years,we
specialize in supplying a wide range of Bakery equipments.We dedicate to cooperating with bread
manufacturers and provide with various services such as design consultation,equipment
supplying,technician installation and outstanding after sales service.
Our main products are baking ovens(rotary ovens,convection ovens,deck ovens,pizza ovens,
tunnel ovens,pizza conveyor ovens),dough spiral mixers,proofer rooms,planetary mixers,dough
dividers and bread moulders,cooling towers and production line which all applied ISO9001 and
Daina Machinery company has a strong technical team.We keep in step with technologies of
internationally advanced food machinery.We have best quality and best after-sales service. We never only sell machines. We help customers use our machines to
produce best products.
With our fully experienced senior management team,we provide our customers with
professional and satisfying service.
Daina! Your best choice!
Welcome to visit our website!
1. What is the MOQ of the bakery machinery?
2. what is the grantee period?
The ordinary type is 12 months, and the luxury type is 24 months, and if any components damaged in grantee period, we will send same free components by air and will guide for installation.
3. Do you supply overseas installation? How many days you need?And what about the charge?
Yes, we are sure to supply overseas installation. Generally, whole production line installation will need about 7 days. And the customer should charge for the visa, the air tickets, the accommodation and the
4. What about the packing?
After finishing the production, we will clean and packed it before it is qualified by the QC manager. First we will put drying desiccant inside the machine (protect the machine from wet damage during the transportation), then put 6mm cystosepiment outside it and upgrade the thermal contracting film. Finally we will put wooden case and steel belt. We will upgrade again according to different machine to protect the damage of the machine before loading the container.